OUR STORY

At the Windmill Bistro we offer a relaxed, reasonably priced dining experience focusing on creating a memorable guest experience. Already known for exceptional hospitality and high quality service, our chef has created a menu with a variety of selections sure to please everyone. Owner/Chef Bruce spent many years in Phoenix, Arizona working in fine dining establishments prior to moving to Washington and taking ownership of the Windmill Bistro. With his motto of "Grand Simplicity, let the ingredients speak for themselves" we trust that your first visit with us, will be the first of many!

 

We're confident you will be captivated by the distinctive setting and become a regular friend of the restaurant.

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